Prof. Dr. Roland Poms
Angestellt, Full Professor, IU International Universtiy of Applied Sciences
Sankt Michael im Burgenland, Österreich
Werdegang
Berufserfahrung von Roland Poms
Bis heute 3 Jahre und 5 Monate, seit Jan. 2021
Full Professor
IU International University of Applied Sciences
Teaching at university level: food safety, food allergens, food science and nutrition, hygiene and toxicology, food technology, novel foods, quality management, quality labels, food law, event management. Research and development: food analysis (rapid methods, ELISA, LFDs), food allergen management, novel foods, bio-economy and circular economy Lectures (online and presence), video productions, teaching materials, workshops, conferences, network activities
Bis heute 3 Jahre und 5 Monate, seit Jan. 2021
Full Professor
IU International Universtiy of Applied Sciences
Bis heute 17 Jahre und 8 Monate, seit Okt. 2006
Adjunct Professor hc
BOKU Universität für Bodenkultur Wien
Teaching, research, international collaboration, English lectures and web materials
Bis heute 17 Jahre und 9 Monate, seit Sep. 2006
Adjunct Professor
BOKU Universität für Bodenkultur Wien
1 Jahr und 1 Monat, Juni 2017 - Juni 2018
Strategy Consultant
ÖVAF - Austrian Union for Agricultural Research, Environment and Life Sciences
At ÖVAF I work with representatives from the Austrian federal government, provincial authorities, and various organizations with industry participation, to enhance collaboration between policy making institutions and relevant industry sectors. Main focus are networking activities and strategy development for the implementation of a national bioeconomy strategy and to initiate collaborative projects addressing research needs, technological innovation, policy development, and economic (green) growth.
11 Monate, Nov. 2016 - Sep. 2017
Consultant
FAO of the United Nations
To support FAO in the program development for an international conference of significant visibility that will be held jointly by FAO and the Russian Federation in the area of food safety risk assessment and public health implications.
1 Jahr und 5 Monate, Feb. 2015 - Juni 2016
Director Food and Agriculture
Imprint Analytics GmbH
In this position I was responsible for R&D, strategy development, marketing and promotion of applications involving isotope analysis in the food and agriculture sector at Imprint Analytics GmbH.
10 Jahre und 8 Monate, Juni 2004 - Jan. 2015
Secretary General/CEO
ICC - International Association for Cereal Science and Technology
Association and financial management, staff recruitment and management, membership services, project development and management, research, publications, standardisation and validation of analytical methods, strategy development, policy support, lecturing, teaching, event and workshop organisation and management, fund raising and sponsoring, coordination of committees and working groups, leadership, contract negotiations, web content, eNewsletter, news alerts, Press Releases
10 Monate, Sep. 2010 - Juni 2011
Senior Scientist
ESR - The Institute of Environmental Science and Research
2 Jahre und 9 Monate, Sep. 2001 - Mai 2004
Research Scientist
European Commission Joint Research Centre
2 Jahre, Jan. 1999 - Dez. 2000
PhD Scientist
BOKU Universität für Bodenkultur Wien
1 Jahr und 6 Monate, Sep. 1995 - Feb. 1997
Junior Scientist
University of Minnesota
Ausbildung von Roland Poms
2 Jahre und 7 Monate, Jan. 1999 - Juli 2001
Biotechnology
BOKU - University of Life Sciences and Natural Resources
GMO detection, PCR, DNA extraction
1 Jahr und 6 Monate, Sep. 1995 - Feb. 1997
Food Science
BOKU Vienna and University of Minnesota
Food microbiology, Helicobacter pylori, Campylobacter species, selective media, VNC state, ready to eat foods, food safety
Sprachen
Englisch
Fließend
Deutsch
Muttersprache
Italienisch
Gut
Französisch
Grundlagen
Chinesisch
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