Xia LI

Studentin, Food science, technology and business, KU Leuven, Hochschule Anhalt university ,Universidade Católica Portuguesa

Köthen, Deutschland

Fähigkeiten und Kenntnisse

Project management
HACCP
FSSC 22000
MS Office Software
quality management

Werdegang

Berufserfahrung von Xia LI

  • 3 Jahre und 7 Monate, Feb. 2015 - Aug. 2018

    Process Engineer

    Sichuan Danone Food & Beverage Co., Ltd

    1.Responsible for the production and quality tests of new products(beverage) 2.Responsible for Poseidon (cleaning and disinfection, Hygienic Design of Equipment) of new projects, like raw water heating system 3.Optimize technological parameters like CIP, SIP, Reverse osmosis membrane, Pasteurization machine 4.Proficiency in risk assessments and improvement tools of quality management, solving microbial problems in raw materials, modifying over 30 improvement points of the beverage processing system

  • 7 Monate, Juli 2014 - Jan. 2015

    New Force Industry

    Sichuan Danone Food & Beverage Co., Ltd

    1.working in different part of Quality department in limited time 2.Familiar with lab operation like microbial testing 3.Apply HACCP analysis in plant

Ausbildung von Xia LI

  • Bis heute 4 Jahre und 10 Monate, seit Sep. 2019

    Food science, technology and business

    KU Leuven, Hochschule Anhalt university ,Universidade Católica Portuguesa

    Food Biotechnology, Process Management and Product Development, Business and Economics in Food Industry,Innovations in Food Engineering and Technology , Malt and Beer Production, fats and oils, meat science, cereal science

  • 3 Jahre und 10 Monate, Sep. 2010 - Juni 2014

    Food Science and Engineering

    Jingnan university,China

    Food chemistry, Food microbiology, Food processing technology, Food unit operation,Food factory design etc.

Sprachen

  • Englisch

    Gut

Interessen

jogging
Badminton
Music
cooking(new)

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