Abdalaziz Yousef
Angestellt, General Manager, Hauza Beach Resorts
Cairo, Ägypten
Werdegang
Berufserfahrung von Abdalaziz Yousef
Bis heute 14 Jahre und 3 Monate, seit März 2010
General Manager
Hauza Beach Resorts
This luxury class resorts, has 615 rooms and luxury suites with expanding plan to 1000 rooms &sites. The resort has all dining specialties and various bars and long golden sandy beach, mini zoo, Flamencos Lake, health club, divining center and magnificent land escape. Managing over 7oo colleagues, amongst them executive committee (08 members), resident manager and 16 departments heads. In charge for new opening hauza 2 (700 rooms &suites from construction phases’ to opening. Hauza combines modernity .
1 Jahr und 3 Monate, Jan. 2009 - März 2010
Chief Hospitality Officer
Andalusia Group
Andalusia is a Private Holding Company Specialized in medical services management and hospitality services; The Company has extensive experience and reputed healthcare provided, thus was amongst four companies selected in the region by the international bank for supportive developments. Managing all company branches and more than 1000 colleagues, amongst them 20 executives and 35 departments heads. We have achieved a new method of service standard and quality that contributes for guest’s satisfaction .
2 Jahre und 8 Monate, Mai 2006 - Dez. 2008
General Manager
Crom International (Hotels & Resorts)
Member of Crom international company, USA proudly member of with the top prestige’s hotels and restaurants association, and own and manage hotels and resorts across Saudi Arabia with expanding plan in the region. Due to my pleasing performance was in charge of company hotels in makkah, medinah, and Jeddah (more than 1000 rooms, all dining specialties, guest’s services facilities. Managing all company branches and more than 1200 colleagues, amongst them 25 executives and 40 departments heads.
2 Jahre und 5 Monate, Jan. 2004 - Mai 2006
Director of Operations
United Consultant
Review all aspect of operations in order to optimize and develop the immediately needed Situation. Monitoring the operations in peak and off-peak periods to define gaps in organizational Structure and the necessary action for customer’s services to add more value to Services and Products. Investigating the business plan and making recommended actions. Auditing over all, costing, hygiene, sanitation and market strategy i.e. hotel Market Segment,
Ausbildung von Abdalaziz Yousef
1 Jahr und 3 Monate, Dez. 1992 - Feb. 1994
Hotel and Restaurant Management
Hotel & Restaurant Management Diploma with excellent grade, USA.
Hotels and restaurants services
2 Jahre und 10 Monate, Sep. 1975 - Juni 1978
Mechanical
Menof High School
Tools and Machineries
Sprachen
Englisch
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